Wednesday, May 16, 2007

Garlic Chicken

I made this absolute stunning chicken today, it takes 8 hours and 40 cloves of garlic, yes you heard right 40 cloves of garlic the recipe can be found Living to tell the story, it was so nice, I was not to keen on the gravy but I think next time I will add gravy powder instead of cornflour, but we even did the garlic on toasted buns, just yummy.

2 comments:

Susanne said...

So glad you enjoyed the chicken. Let me know how the gravy powder turns out.

Oria said...

Keep up the good work.